Food Packaging Film

Release time:2024-03-28

In the field of plastic packaging film, the share of food packaging film reaches 30%. Food packaging film is mainly used for packaging meat, vegetables and other perishable food, but also for bread, steamed bread, snacks, cakes and other confectionery and processed food. Food packaging film can use PE or PP and other single material packaging can also be used with high barrier properties of multi-layer co-extruded film packaging.

The main function of food packaging film:

※ Ensure the quality of food: Packaging film can protect the food from the production stage to the sale to the consumer consumption stage, minimize the damage caused by external environmental changes, to maintain the quality of the food itself.

※ Improve distribution and storage efficiency : Food packaging film can make food easier to distinguish, and at the same time the transportation process is more convenient, greatly improving efficiency. Appropriate packaging can greatly extend the shelf life of food products to a certain extent.

※ Improve the convenience of the use process : The right food packaging, can be more convenient for consumers to use, part of the food packaging film has easy to tear characteristics. Some food packaging films have a higher melting point due to the special characteristics of the raw materials, so that they can be used in the microwave oven.

※ Convenient printing to promote sales: Plastic films can be laminated and printed to enhance the attractiveness of food products and promote consumer purchases.